Cashews are a popular and versatile nut, loved for their creamy texture and delicious taste. They are used in many cuisines worldwide and offer various health benefits. Contrary to some myths and misconceptions, cashews are not harmful unless you have a nut allergy. In fact, they can be a great replacement for animal-based fats and proteins.
Cashews are rich in nutrients like healthy fats, protein, vitamins, and minerals, making them a nutritious addition to your diet. So, enjoy this tasty and healthy nut as a snack or ingredient in your favorite dishes.
For a detailed story, visit: Hindustan Times
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