Wednesday, February 4, 2026
14.1 C
Delhi

Anjum Pasha: The Culinary Queen of Hyderabadi Cuisine 

Anjum Pasha wears many hats—she is a lawyer and an educationist by profession, but her true passion lies in her role as a home chef specializing in Hyderabadi cuisine. She draws inspiration from both tradition and her ingenuity, creating dishes that famous restaurants in the city highly sought after during the holy month of Ramzan. Her culinary skills have earned her legendary status in Hyderabad, as guests crave her delectable post-Iftar meals. 

Preserving the Legacy of Royal Hyderabadi Kitchens 

Anjum Pasha is perhaps the last of the master chefs who learned through experience and seamlessly translated life’s lessons into the ultimate expression of food. The rich heritage of the famed royal kitchens of Hyderabad inspires her fine dining kitchen. Even her home reflects the grandeur of the Nawabs, with luxurious interiors and traditional royal architecture. Despite her regal surroundings, Anjum remains a simpleton at heart, opening her kitchen doors to the public during the COVID-19 pandemic and never looking back. 

Authentic Hyderabadi Delicacies Steeped in Tradition 

Anjum Pasha’s menu consists of some of the finest dishes in Hyderabad, steeped in tradition or rivayat. From the iconic Hyderabadi khatti Dal and Tala Hua Ghost to the delectable Sofiyaani Biryani, Hyderabadi Shammi Kebabs, and nuanced dishes like Shadiyoonwala Red Chicken and Dum ka Keema, her cuisine represents Hyderabad’s hidden culinary treasures. Each dish is prepared with finesse (zakat) and elegance (fast), using unique Deccani flavors and traditional cooking styles that lend a distinctive aroma to the food. 

To end the meal on a sweet note, Anjum offers delicacies like Khubbani (cooked in a delicious natural syrup of apricots and almonds and served with Malai) and Sheer Khurma. Her food is so popular that people time their travel to Hyderabad to coincide with her offerings, and ordering from her kitchen has become a matter of honor. 

For a detailed story, please visit: Awaz the voice

Also Read: India’s Global Leadership: G-20 and Development

You can connect with DNN24 on FacebookTwitter, and Instagram and subscribe to our YouTube channel.

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Hot this week

India’s Route to Prosperity via FDI

The contours of the stunning India-US trade deal are...

Kaif Ahmed Siddiqui: Sitapur’s Poet Who Chases Words

In 1943, in the quiet lanes of Sitapur in...

Stories Behind the Making of Bollywood Legends

Untold Stories That Built Bollywood Legends begins not with...

From tariffs to trade: A reset of India-US ties

Close on the heels of the ‘mother of all...

J. P. Saeed: Aurangabad’s Forgotten Urdu Poetry Master

In 1932, in the old lanes of Aurangabad in...

Topics

India’s Route to Prosperity via FDI

The contours of the stunning India-US trade deal are...

Kaif Ahmed Siddiqui: Sitapur’s Poet Who Chases Words

In 1943, in the quiet lanes of Sitapur in...

Stories Behind the Making of Bollywood Legends

Untold Stories That Built Bollywood Legends begins not with...

From tariffs to trade: A reset of India-US ties

Close on the heels of the ‘mother of all...

J. P. Saeed: Aurangabad’s Forgotten Urdu Poetry Master

In 1932, in the old lanes of Aurangabad in...

Narcotics and the Geopolitics of a New Hybrid War

Cross-border terrorism in the Kashmir valley has morphed into...

Ibrahim Aajiz: A Quiet Star In A Small Village

In a small village called Sheikhpur, far from any...

Free Libraries Network: Children Walk Into a Room Full of Books and Possibility

Children step into a small room lined with shelves....

Related Articles